No 2 Ishie Street, Calabar, Cross River, Nigeria
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Mon - Sat 8:00 - 6:30, Sunday - CLOSED
Cold Room Storage
Renewable Energy Cold Rooms
Our Renewable energy cold rooms represent a sustainable and efficient solution for the storage of perishable goods, leveraging renewable energy sources such as solar, wind, or biomass to power refrigeration systems. These cold rooms are particularly beneficial in remote or rural areas where access to conventional electricity grids is limited or unreliable. By utilizing renewable energy, these cold rooms reduce dependency on fossil fuels.
We stand for quality, safety & credibility, so you could trust us fully at all times.
The implementation of renewable energy cold rooms has significant environmental benefits. By relying on renewable energy, these systems reduce dependency on fossil fuels, leading to a substantial decrease in greenhouse gas emissions and contributing to global efforts to combat climate change. Additionally, the use of clean energy technologies promotes energy efficiency and sustainability, aligning with broader environmental and economic goals. These cold rooms often incorporate energy storage solutions, such as batteries, to ensure a steady power supply during periods of low renewable energy generation, thereby enhancing their reliability and effectiveness. Overall, renewable energy cold rooms are a crucial advancement in sustainable infrastructure, providing a resilient and green alternative for food preservation and storage.
Benefits of Our Renewable Energy Cold Rooms
Renewable energy cold rooms provide a sustainable and reliable solution for preserving perishable goods, reducing spoilage, and minimizing environmental impact by utilizing clean energy sources.
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Sustainability and Positive Environmental Impact
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Economic Benefits for Local Communities
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Energy Independence and Reliability
What methods are used to dry the fish in your factory?
Our factory employs various drying methods, including air drying, smoking, and freeze-drying. These techniques effectively remove moisture from the fish, ensuring long-term preservation while maintaining the nutritional value, flavor, and texture.
How do you ensure the quality and safety of the dried fish?
We adhere to strict quality control measures and safety standards throughout the processing and drying stages. This includes thorough cleaning, gutting, and filleting, followed by regular inspections and testing for contaminants. Our factory is certified by relevant food safety authorities, ensuring that our products are safe and of the highest quality.
What sustainability practices are implemented in your fish processing and drying operations?
Our factory is committed to sustainability by sourcing fish from well-managed, sustainable fisheries and using energy-efficient drying methods. We also focus on reducing water usage, minimizing waste through responsible management, and utilizing recyclable packaging materials to lessen our environmental impact.
